This silicone baking pan belongs in every kitchen. Anything you make pops right out, thanks to the non-stick, flexible silicone material. Use it bake muffins, cupcakes and mini pies, cook egg cups, or mold gelatin and ice cream. You can put it in the oven, microwave, refrigerator or freezer, and the pans are safe up to 500°F.
Your wishlist has been updated.